Our hand-picked selection of the best restaurants in Goa

/ Multi-Cuisine & World / North of Chapora River, South of Chapora River, Calangute Area, Central Goa

Home Kitchens and Home Bakers

Across Goa

  • EAT / Take-away & Delivery
  • EAT / Indian & Goan
  • EAT / European & Mediterranean
  • EAT / Pan-Asian
  • EAT / Vegetarian & Organic
  • EAT / Multi-Cuisine & World

These are some of our favourite Home Chefs and Bakers across Goa, cooking an array of cuisine from their own kitchens. Not only is everything here prepared fresh and with the highest standards of hygiene and safety, but it is also all made with love. From professional chefs to home -cooks, everyone listed here is passionate about the food they make and dedicate to bringing it to you every week. Since everything is made fresh, prior orders are often required and delivery charges may apply. So, sit back and enjoy some delicious home-cooked meals prepared with care just for you. 


  • Shubhra Shankhwalker, Dauna Paula
  • Saraswat Goan Vegetarian, Fish, Chicken, Mutton. 
  • Contact: 98902 38080
  • Instagram: @Goafromhome & @Shubhra_shankhwalker). Menu curated daily based on availability of fresh produce & catch. Pre-orders upto 2 days prior w/ dietary specifications.
  • Delivery timings: flexible (afternoon /evenings). Areas: based on order amount. 


  • Mah, Made at Home, Nachinola 
  • CONTACT:  +91 98107 31366
  • Maldivian & Sri Lankan Baila (Jaffna Mutton Curry Negombo Fish Curry & Indian (Pindi Lal. Laas Maas, Maachh/Chingri, Naaga Pork & More!) 
  • Delivery w/in 5km radius: 
  • Moira, Bastora, Uccasain , Pomburpa, Olaulim, Aldona, Carona, Quitla.
  • Timings for pick up/ delivery are 11-2.30 and 5.30- 7.30.
  • Order 24 hours prior.


  • Okapi, Moira
  • Contact: +91 98208 16965
  • Instagram: (@okapi_vegan_kitchen).
  • Multi-cuisine VegaN.  Food/dessert 100% plant based.
  • Gluten free options.
  • Breads and desserts on pre-order per standard menu.
  • Delivery timings: flexible (b/w 11am- 7pm)
  • to Moira-aldona- uccasaim, Mapusa, Porvorim-socorro-salvador do mundo, Assagao, Anjuna-vagator, Siolim


  • 500 Degrees, Aldona
  • Contact: +91 82912 60626 
  • Neigborhood Pizzeria with speciality & seasonal pizzas. 
  • Order directly 500-degrees-pizzatakeaway.business.site
  • Whtasapp +91 82912 60626
  • Timings are from 18:30 HRS to 22:30 HRS
  • Tuesday's to Sunday's.
  • Deliver in & around the area Aldona, Moira, Bastora, Quitla, Corjuem, Carona, Oulalim. Delivery charge of INR. 50 per delivery. Pick ups are encouraged .  their order as they can see their Pizzas being fired & if their brave enough can try their hand at making/firing their own pizza.
  • Our speciality Pizza would be our Southern Comfort which is our bit of giving customers a little taste of Southern America with a Whiskey BBQ sauce & fried Chicken served all on a Pizza.


  • Sipu Puyi, Assagao (@sipupuyi).
  • Premium, minimalistic home-baked cakes by Bompi Angu. 
  • Two cakes available currently: Fluffy Japanese Cheesecake. And Chocolate Pomegranate Tart. 500 gm cakes
  • Pre-order at least 24hrs in advance as made to order.
  • Order procedure: www.linktr.ee/sipupuyi.
  • Delivery w/in 10-12km radius. Closed Wed. 


  • Pink Loon, Aldona 
  • Instagram: @pinkloongoa
  • Contavt: 75069 41144
  • Uttarakhand cuisine inspired by the Himalayan region’s traditional cooking methods of roasting, smoking with wood or coal using only clay pots and cast iron.
  • Delivery across N. Goa on Wed, Fri, Sat (& on request).
  • Order 24 hrs prior. 
  • No minimum order.


  • Nunn, Saligao (@nuuntheflavouroffood).
  • Bengali Cuisine (Bangla Ahar) and and Regular Breakfast menu, called Naashta (vegan and gluten free options, Indian & global). Fssai approved.
  • Contact: +91 94220 13093
  • They have a large menu, which is shared when people call to order.
  • Delivery within 10km radius. Can also deliver to areas in Panjim, Moira, Dona Paula and as far as Sanquelim and Margaon depending on the order quantity.
  • Breakfast timings are 7:30 am - 12 pm
  • For private small orders( upto 4 dishes), they need a 24 hr notice. For larger orders they require a 48hr notice.


  • Laila’s Kitchen, Parra. 
  • Hyderabadi cuisine.
  • Contact: +91 73784 23999
  • Instagram: lailascafegoa
    • Mutton and Chicken Biriyani with Mirch Ka Salan,  Mutton and Veg Haleem, Nihari, Mutton Shaami Kebabs.
    • Pick up from home in Parra.
  • Weekend dinners (fFriday, Saturday, Sunday), 6pm onwards. Order 1 day prior. Min order Rs 3,000.
  • In addiiotn to catering also does Laila's Table as pop-up in other properties


  • Rasoi Ka Funda
  • Name: Atithi Gupta Dalvi
  • instagram: @rasoikafunda
  • Freshly home cooked North Indian Vegetarian Food to tease your taste buds!
  • Located in Dona Paula
  • There’s a hint of spice-rich aromas from Purani Dilli in Goa and that’s at fashion designer Atithi Gupta Dalvi’s residence in Dona Paula where she cooks homely, vegetarian north Indian meals for Rasoi Ka Funda, a takeaway service.  The menu is full of familiar flavours from Rajma Chawal to Bedmi Poori to Punjabi Besan Pakodi Kadhi.
  • To place your order, call 9873254981
  • Personal id: www.instagram.com/atithi_g
  • Business is: Www.instagram.com/rasoikafunda
  • Operational from 9:30 am to 8pm


  • Tripti Tiffin, Assagao by Chef Radhika Ray.
  • Signature dishes from across North, East, West & South India. Made fresh to order. Everything made fresh to order and customised to taste. 
  • Contact: +91 89997 20928
  • Pre-order at least a day before.
  • Delivery all of North Goa.
  • Delivery charges may apply based on distance. 
  • During Covid was delivering Tiffin Service at 50% charge w/ protein rich food. 


  • Indian, global and coastal food
  • Specialised cuisines
  • Home bakeries
  • Prepared fresh
  • Highest standards of hygiene and safety



 Across Goa

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